|Ham and Cheese with Green Onions|
Anything and the kitchen sink can be folded into an omelette. Well, except for squid. I don't like squid. Yucky squid.
For our omelettes, we use one whole egg and one egg white, but some people would prefer to use only egg whites and others would prefer to use whole eggs. Some people even fluff their egg mixture with a small splash of milk. Flexibility is not a problem for the omelette, it can be made any way!
Spices? Go nuts. I'm partial to pepper, and only pepper. The eggs and the fillings give me all the flavor I need!
|Mama's Favorite Omelette|
What are your favorite ways to have an omelette?
|Veggie Omelette served with fresh fruit and butterless toast|